Today, a lot of scientific research is being conducted on the production of “green energy” and its more efficient use. Several presidential decrees and legislative acts on the effective use of “green energy” by individuals and legal entities in the Republic of Uzbekistan have been analyzed. In the conditions of Uzbekistan, the possibilities of providing energy to entrepreneurs and the population, as well as certain legislative benefits for the effective use of renewable energy sources are being considered.
13.07.2022 Volume 1 Issue 3 View more Download
For many years, a-amylases and proteases have been studied for the digestive organs of harmful Stony Cana all over the world, but the information about them is still very scarce. There is not enough information about the enzymes of these insects that participate in the nutrition of the vegetative organs of cereal crops. In this article, we will discuss the effects of local grains with stony canes and food safety.
12.07.2022 Volume 1 Issue 3 View more Download
In the article, a new method of determining the deviation of the building from the vertical axis with an electronic tachyometer was considered. The formula for calculating the length of the vector of deviation of the building from the vertical axis and the mean square error of determining the deviation of the building from the vertical axis was derived.
12.07.2022 Volume 1 Issue 3 View more Download
Due to the current environmental and economic conditions in the world, producers of local chocolate and chocolate confectionery have faced the problem of price volatility. One of the important points that should be done in the technology of chocolate production is to provide the population with products that are affordable and safe to consume. Despite the fall in prices for cocoa beans on the world market, the purchasing power of the population in the CIS countries has decreased significantly. This shows the need for chocolate manufacturers to optimize production costs. Today, the demand for products with high useful properties is growing in the world market, especially the trends in the market of cocoa substitutes with the inclusion of acacia powder and grape seeds. It should be noted here that the appearance of raw materials replacing cocoa serves to increase the range and functionality of flour and sugar confectionery products on the world market.
12.07.2022 Volume 1 Issue 3 View more Download
From the silkworm, silk is obtained, which is used as a raw material for the world-famous Uzbek satin and adra. At the same time, Sericin, which is used in fabric finishing, food, cosmetics, and medicine production, is extracted from the cocoons. This article provides information on how to extract sericin from silkworms.
11.07.2022 Volume 1 Issue 3 View more Download
In this article, the specific role and characteristics of the implementation of information communication technologies in the educational process, using the possibilities of modern computer technologies, the main issues of organizing information technologies as a factor of increasing the effectiveness of education are considered.
11.07.2022 Volume 1 Issue 3 View more Download
This article discusses the use of gas detectors in order to ensure fire safety in the implementation of the "Smart Home" concept. In particular, general information about gas sensors, their characteristics, on which platforms they are used and principles of operation are considered, as well as the results obtained in laboratory conditions.
11.07.2022 Volume 1 Issue 3 View more Download
In this article, the analysis of marketing activities requires the study of the main economic indicators of the enterprise, since the results of marketing activities are reflected in financial and economic indicators. The financial performance of manufacturing enterprises is an indicator of how well they have achieved their strategic and current goals.
11.07.2022 Volume 1 Issue 3 View more Download
SCIENCE & INNOVATION