THE ROLE OF CORNUS MAS L. IN THE LOCAL FLORA AND THE VALUE OF FRUITS
11.04.2023
International Scientific Journal "Science and Innovation". Series D. Volume 2 Issue 4
Matkarimova Gulnaz Maksudzhanovna
Abstract. Red Cornus. mas L is a deciduous shrub or small tree belonging to the Cornaceae family. The red plant is one of the promising vitamin-rich medicinal plants being introduced in our countryIn recent years, in the Republic of Uzbekistan, consistent reforms have been implemented in the field of propagation and cultivation of medicinal plants, rational use of natural resources, establishment of plantations and their processing.
Keywords: introduction, medicinal plant, polysaccharides, iridoids, pharmaceuticals, antioxidant, flavonoids, amino acids.
References:
1. Aneli N.A. Atlas epidermis list. -Tbilisi: Nauka. 1975. - S. 14-234.
2. Ermakov A.I. Methody biokhimicheskogo issledovaniya plant. -L.: Agroprom. 1972. - S. 56-318.
3. Zakharovich S.F. List of methods of description of epidermis. // Vestnik. LGU. - L.: 1954. No. 4. - S. 65-75.
4. Lugovoi I. S. Morfologo-anatomicheskoe issledovanie steblya i chek kizila obyknovennogo Cornus mas L. semeystva Kizilovye. // Pharmacy and pharmacology. – 2014. Vyp. 6, #7. - S. 18–21.
5. Matkarimova G.M. Morfo – biologicheskie osobennosti i biokhimiya plodov Cornus mas L. //International Journal of Research in Economics and Social Sciences (IJRESS) Available online at: http://euroasiapub.org.Vol. 11 Issue 01, January – 2021 ISSN: –P. 2249-7382.
6. Perova I.B. Biologically active properties of red fruit (Cornus mas L.) //Voprosy pitaniya. Volume 83, No. 5, 2014. C. 86-87.
7. Pleshkov B.P. Praktikum po biokhimii Rasteniy-M.: Kolos. 1976.-S. 139-255.
8. Asgary S., Kelishadi R., Rafieian-Kopaei M. et al. Investigation of the Lipid-Modifying and Antiinflammatory Effects of Cornus mas L. Supplementation on dyslipidemic children and adolescents // Pediatr. Cardiol. - 2013. - 34 (7). - P. 1729-1735.
9. Deng, S.; West, B. J.; Jensen, C.J. UPLC-TOF-MS characterization and identification of bioactive iridoids in Cornus mas Fruit. J. Anal. Methods Chem. 2013, – P. 1–7.
10. Hatice M.B., Arda S.O. Bioactive components and biological properties of cornelian cherry (Cornus mas L.) // A comprehensive review Istanbul Gelisim University, School of Health Sciences, Department of Nutrition and Dietetics, Istanbul, Turkey. -P.2-3.
11. Mirbadalzadeh R., Shirdel Z. Antihyperglycemic and antihyperlipidemic effects of Cornus mas extract in diabetic rats compared with glibenclamide // Elixir (Hormo. & Signal). - 2012. - Vol. 47. – P. 8969–8972.